Can I use fresh pierogi?

Absolutely! Fresh pierogi cook a bit faster than frozen, so keep an eye on them and adjust the baking time if needed. Here's a helpful guide on cooking fresh pierogi for reference.

What can I substitute for kielbasa?

No problem! Feel free to use smoked sausage, Italian sausage, or even ground sausage in its place. Each type of sausage will add a slightly different flavor profile, so have fun experimenting!

Can I make this casserole ahead of time?

You bet! This Pierogi Casserole with Kielbasa is perfect for meal prepping. Simply assemble the casserole in your baking dish, cover it tightly with plastic wrap, and refrigerate for up to 24 hours before baking. When ready to cook, add 10-15 minutes to the baking time to ensure it heats through completely.

Do you have any other tips for leftovers?

Leftovers of this casserole store beautifully in the fridge for up to 3 days. Reheat them gently in the oven or microwave until warmed through.

Pierogi Casserole with Kielbasa Recipe: in 25 Minutes

Description

This Pierogi Casserole with Kielbasa is the answer! Packed with flavorful pierogi, savory kielbasa, and a creamy cheese sauce, it’s a family favorite that’s easy to make and sure to please.

Ingredients

Pierogi (potato and cheddar variety)
Kielbasa (smoked or white)
Onion, red bell pepper, frozen peas
Cream cheese, sour cream, shredded cheddar cheese, Parmesan cheese
Olive oil, salt, black pepper, dried thyme

Instructions

Preheat oven: to 375°F (190°C).
Sauté vegetables and kielbasa: Cook onion and red bell pepper until softened. Add kielbasa and cook until browned. Add peas and heat through.
Cook pierogi: Boil until al dente, drain, and set aside.
Make creamy sauce: Mix cream cheese, sour cream, shredded cheeses, thyme, and black pepper until smooth.
Assemble casserole: Layer pierogi, kielbasa mixture, and repeat. Pour creamy sauce over.
Bake: for 20-25 minutes until golden brown and bubbly.

Notes

Customize with different pierogi flavors like sauerkraut and mushroom or spinach and feta.
Adjust spice levels with red pepper flakes or cayenne.
Vegetarian option: omit kielbasa and add more vegetables

Prep Time: 20 minutes
Cook Time: 25 minutes

Keywords: Pierogi Casserole with Kielbasa, Kielbasa Casserole with Pierogi, Easy Pierogi Bake, Cheesy Pierogi Casserole Recipe, Pierogi and Sausage Casserole, Leftover Pierogi Casserole.